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| "Rich and spicy sweet, with a wonderful caramel-like flavor" Pure Kahiltna Gold Birch Syrup is produced on our homestead in Alaska's Susitna Valley, the vast river valley of the Alaska Range. Each spring we collect the sap from the paper birch and evaporate it to syrup in much the same way pure maple syrup is produced. It takes approximately 100 gallons of sap to produce 1 gallon of birch syrup; maple by comparison is approximately 40:1. Fully concentrated, Kahiltna Gold pure birch syrup makes a superb ingredient in the recipes section of this web site. It is wonderful on ice cream, in milkshakes, and coffee, and adds a robust sweetness to pancakes and waffles. Be creative and enjoy! OUT OF STOCK UNTIL HARVEST; APPROX. MAY 1. HARVEST NOTE: Finally we're bottling our first batch of 2008 first run pure birch syrup, NOW CERTIFIED ORGANIC. Shipping may still take slightly longer than normal. Thanks for your patience! |
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| 8 ounce Kahiltna Gold Pure Organic Alaska Birch Syrup Our "first run" syrup - first bottling 2008 harvest. First run is somewhat lighter and sweeter than mid-grade. |
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| 8 oz. Kahiltna Gold Pure Alaska Birch Syrup, Mid GradeOur mid-grade is still sweet, but slightly darker and deeper in flavor than our first-run syrup. If you plan primarily to cook with your birch syrup, it would be a good choice for you, as it will require less syrup to get that wonderful birchy flavor! 2008 certified organic mid-grade birch syrup is still being harvested and will not be available until late May. A small quantity of 2007 harvest is still available at 2007 prices. |
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| 1 Quart Kahiltna Gold Pure Organic Alaska Birch SyrupMid grade in quarts is 2007 harvest until late May or until we run out! |
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| 2008 HARVEST NOW AVAILABLE!! SOON TO BE CERTIFIED ORGANIC...Thanks for your patience. "Sweet and mild, with the distinctive caramel-like flavor of birch" Kahiltna Gold Alaska Birch Breakfast Syrup is an all-natural product made on our homestead by concentrating birch sap to 45% sugars, then blending with pure ORGANIC evaporated cane juice. This process results in a milder, somewhat sweeter syrup at a lower price, while still offering the deliciously distinctive flavor of birch. Our breakfast style birch syrup possesses the perfect flavor to enhance your pancakes, waffles, and french toast and is particularly delicious on sourdoughs. While used more as a table syrup, our breakfast style syrup can be used for many of the recipes and uses for pure birch syrup mentioned in our recipes and "about birch syrup" pages; you just won't get as much of that birchy flavor. |
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| 8 ounce Kahiltna Gold Alaska Birch Breakfast Syrup2008 Harvest now available! We are bottling frantically to catch up on orders - shipping time may still be slightly longer than normal. Thanks for your patience!! |
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| 1 Quart Kahiltna Gold Alaska Birch Breakfast Syrup 2008 harvest very close to available! You can place your order; just know that shipping time will be up to 10 days at this time. Thanks for your patience!! |
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| A perfect blend of our mid-grade pure birch syrup (25%) and raw Alaska Wildflower Honey (75%). The honey comes either from Palmer - the heart of Alaska's agricultural region, the Matanuska Valley - or from Delta, Alaska - where the old barley fields are now covered in fireweed. The honey is estimated to be 85-90% fireweed content. The blend of the two mellows the flavor of birch, and enhances the bouquet of the honey. That's it, pure and simple. This is an awesome sweetener. I can't get enough of it on cornbread,or in my oatmeal. Use it in place of regular honey, and enjoy that extra birch zing! Wild Alaskan Birched Honey comes in a convenient 8 oz. plastic honey bottle with a squeeze cap. |
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| Alaska's fertile Matanuska Valley north of Anchorage - surrounded by mountain ranges, glaciers, and rivers - gives rise to fruits and vegetables famous for their size and quality. Among these are the "rubies" of the Matanuska Valley, raspberries and rhubarb. Every self-respecting Valley garden has a colorful patch of rhubarb. Raspberry patches also abound, but the locations of these gems are often a well guarded secret! Combined in our whole-fruit syrup, the sweet and tart flavors of raspberry and rhubarb complement each other, offering you a taste treat that you will want to use on crepes, waffles, and ice cream for starters. Being mostly fruit, this versatile topping is thick enough to use as a spread on your toast as well.
Be creative and enjoy! |
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| 3 - 8 ounce Raspbery Rhubarb SyrupOrder 3 jars and get $1.00 off per jar - triple pleasure!! |
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Our thick, delicious blueberry syrup is way more than a syrup - it's whole berry texture is really more like a sauce. Combining whole pureed wild Alaskan and Canadian blueberries and Washington berries with pure birch syrup and a hint of orange zest, borealis blueberry syrup is a treat you won't want to miss. It works well on crepes, pancakes and waffles, ice cream and fruit. |
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Lowbush cranberries, or lingonberries, grow in colorful abundance in Alaska . Their invigorating, tart flavor has long been valued by Alaska Natives for its sustaining properties. Also valued as a digestive aid, cranberry sauce is the perfect accompaniment to a large meal, and blends particularly well with poultry and wild game. Enjoy our delicious and versatile Alaska Garnets Wild Lowbush Cranberry Sauce, sweetened with our own pure birch syrup, as a preserve on toast or yogurt, with nut butters, and in dessert recipes . The sauce is packaged in a generous 9 ounce jar, enough to accompany a large meal or make many peanut butter sandwiches! Be creative and enjoy! **HARVEST NOTE: berry pickers from Big Lake are bringing us the most beautiful lingonberries we've ever seen. We immediately turn them cranberry sauce or lingonberry jam, so the sauce is fresh, tart, and oh so flavorful! |
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| Kahiltna Climax Gourmet Birch Caramel Ice Cream Topping is a sinfully rich and delicious all natural blend of birch syrup, butter, cream, and sugar. In addition to topping ice cream, it is wonderful on apples, bananas, peaches and other fruits. It is also delicious spread on toast or muffins, or coupled with peanut butter. Many of my enthusiastic caramel customers prefer it eaten out of the jar with finger or spoon! As the label proclaims, our caramel is thick, rich, heavenly - "a truly uplifting experience!" Our caramel topping is hands down the local favorite here in Alaska. |
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| Kahiltna Gold's "Alaska Gold Nugget" Birch Cream Caramels; rich, creamy and laced with pecans. These candies, individually wrapped in gold foil and beautifully packaged in clear, gold-rimmed boxes are, in the words of several customers, "to die for"! |
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| Do you remember eating those big caramel lollipops known as sugar daddies? Well, I do too, and they are one of my fondest childhood memories. So for the kids and the kid within we created our "Birch Mamas", every bit as satisfying as I remember, and maybe even more so with that birchy zing! TEMPORARILY OUT OF STOCK. |
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| 1 Dozen Birch Mama All Day Suckers Temporarily out of stock. |
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| Our all-natural birch-orange mustard has a robust mustard flavor with a zesty orange zing. Lightly sweetened with only pure birch syrup, this mustard is a real taste treat on your favorite “dog” or spread generously on your favorite sandwich! Customers have been telling me their preferred uses: in potato salad, egg salad, and deviled eggs; on ham, lamb or chicken. I tried it on halibut the other night, and it transformed the meal! Many exciting uses are yet to be found…. be creative, enjoy, and let us know what you discover! 3.75 oz jar |
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